Oregon is a specialty-crop state with 220+ recognized commodities.
80% of Oregon ag production leaves the state. 40% leaves the country. Oregon ag & food products are the second largest export sector in terms of value, the first in terms of volume.
Oregon exported $2.6 billion in raw agriculture products internationally in 2013, representing about 40% of farmgate cash receipts.
output of Oregon farms has increased 39 percent to $5.7 billion dollars between 2010 and 2014.
One U.S. farm feeds 168 people on average, thanks to farmers’ efficiency and productivity.
Oregon is the third largest renewable energy producing state in the United States.